Flavors of Florida Coming to Disney Springs! 

We usually touch base on some awesome options that come to the theme parks or resorts for specific holidays and events. But this time we are highlighting some options coming to Disney Springs! From July 5 through August 14, over 30 restaurants and shops at Disney Springs will be celebrating the Sunshine State with Flavors of Florida presented by CORKCICLE. All these dishes and drinks will be inspired by Florida!

Starting at an amazing bakery:

Amorette’s Patisserie

• Blood Orange Éclair – Éclair filled with triple blood orange mousse, topped with tangy citrus jam and candied blood orange.

The BOATHOUSE

• Coconut Panna Cotta – Coconut panna cotta, layered with mango gelée and topped with tropical fresh fruit, shredded coconut and a crispy coconut shortbread cookie.

Chef’s Art Smith’s Homecomin’

• Blood Orange Margarita – Dobel Diamanté tequila with fresh-squeezed lime juice and blood orange purée, garnished with a fresh Florida orange

City Works Eatery & Pour House 

• Smokehouse Cuban – Hardwood-smoked pulled pork shoulder, ham, shaved hot link, smoked provolone, Robonaut Red mustard and spicy bread & butter pickles, on a Cuban roll.

D-Luxe Burger 

• Orange Garage Burger – Deluxe patty, topped with pepper jack cheese, pork belly, lettuce, served with an orange and onion

Frontera Cocina

• Shrimp Ajillo Tostada – Tostada topped with roasted garlic-guajillo Florida pink shrimp, avocado, jicama, local heirloom cherry tomatoes, red onion, cilantro, orange and a citrus-soy vinaigrette.

Photo Credit: Disney

Gideon’s Bakehouse

• Orange Pecan Chocolate Chip Cookie – An almost-half-pound vanilla bean cookie infused with orange essence and mixed with dark chocolate, covered in pecan pralines and candied orange peel.

House of Blues Restaurant & Bar

• Voodoo Shrimp – Sautéed Florida Gulf Shrimp in an Abita Amber beer reduction sauce, served over jalapeño-cheese cornbread.

Jock Lindsey’s Hangar Bar 

• Florida Gulf Shrimp Tacos – Jerk-spiced shrimp served in a grilled corn tortilla with watermelon pico de gallo and topped with sliced jalapeno.
• Florida Mule – Florida cane vodka, ginger beer, orange juice and simple syrup. Served in a Flavors of Florida Corkcicle.

Paddlefish 

• Key Lime Pie – A rich but tart key lime filling and airy toasted meringue.

Raglan Road Irish Pub and Restaurant 

• Home Grown Strip Steak – A 12oz cut, grass-fed and locally raised at Florida’s Adena Farms, served with béarnaise sauce, Cipollini onions, sautéed wild mushrooms and Raglan’s twice-cooked millionaire homemade chips.

Photo Credit: Disney

Terralina Crafted Italian

• Italian Sangria – Special blend of cabernet sauvignon, brandy, peach and lemon, garnished with Florida orange slices and served by the glass or in a pitcher for four.

T-REX

• Blackened Shrimp Salad – Salad greens dressed with Florida orange blossom honey and Key lime vinaigrette topped with blackened shrimp, seasonal berries and goat cheese croutons.

Wine Bar George 

• Frozen Old Fashioned – DOLE Whip Orange blended with Hooten Young American whiskey and aromatic and orange bitters. (Purchase a Wine Bar George limited edition Corkcicle and enjoy a complimentary frozen drink.)

These are just some of the options from the 30 locations participating in this event! The tastes of Florida really exemplify the citrus is flavors! What are you most excited to try?

Please reach out to Marvelous Mouse Travels for more information or for a quote for your next vacation!