By: Marvelous Mouse Travels
Another holiday season is here and we all know what that brings…new merchandise, change in the weather, but more importantly new treats! Hop on over to Disney parks to fill up your baskets with some snacks and amazing sips!

Photo Credit: Disney
Walt Disney World Resort and Disneyland Resort will be packed with returning classics and some new additions as well. Not only will these spark your tastebuds but they are enjoyable to the eyes also. As years before the beautiful Easter egg displays have returned to the resorts. These amazing masterpieces show pure beauty and creativity and are a definite must see.
Now for the good part…. Treats coming to Walt Disney World resort.

Photo Credit: Disney
Coming to multiple resorts starting April 10th:
Coconut Sugar Bunny Cupcake: Carrot cake cupcake filled with pineapple topped with cream cheese buttercream and a coconut sugar bunny (available on Mobile Order) (New) Available at the following:

Photo Credit: Disney
BoardWalk Bakery (available on Mobile Order from April 10 through 17)
Disney’s Contemporary Resort
California Grill (available on April 17)
Chef Mickey’s (available on April 17)
Steakhouse 71
Disney’s Riviera Resort
Le Petit Cafe (available April 16 through 17)
The Grand Cottage at Disney’s Grand Floridian Resort & Spa Lobby (available through April 18)
So many more options at the resorts in Walt Disney World, but now time to touch on the sweet treats coming to Disneyland!
Disney’s Grand Californian Hotel & Spa
GCH Craftsman Grill (available through April 17)
Disneyland Hotel
Goofy’s Kitchen (available April 17)
Downtown Disney District
Sprinkles (available April 11 through 17)
Catal Restaurant (available April 16 through 17)
These are subject to change at any time, so if you are visiting the parks and see some of these be sure to try them before they are gone!
Please reach out to Marvelous Mouse Travels for more information or for a quote for your next vacation!